The EAWR's Catering Services provides 30,000 mid-day meals daily to 220 locations throughout the Board's area. The service is delivered by 900 members of staff who have received full training - Educator, Basic and Refresher Hygiene and Basic Health & Safety.
As well as supplying midday meals to pupils in Nurseries, Schools and Colleges, EAWR Catering Services will provide breakfast, mid-morning breaks and after school snacks for those School Principals who request it. Catering staff can deliver Basic and Refresher Hygiene and Basic Health & Safety to other disciplines of staff throughout the Board's area.
The Catering Division offers a range of services for a variety of occasions. Each function is individually catered for by specially trained and skilled teams and is tailored to specific requirements.
For further information, please contact the following
|DSO Catering Manager - Headquarters Office|
|Mrs Noirin Gormley||T: 028 8241 1452||E: email@example.com|
|Area Manager - Limavady/Londonderry Area|
|Ms Carmel Campbell||T: 028 7127 2325||E: firstname.lastname@example.org|
|Area Manager - Omagh Area|
|Mr Derek Evans||T: 028 8241 1449||E: email@example.com|
|Area Manager - Strabane/Londonderry Area|
|Mr Gerard Grieve||T: 028 7127 2313||E: firstname.lastname@example.org|
|Area Manager - Enniskillen Area|
|Mr Russell Allen||T: 028 6634 3919||E: email@example.com|
|Senior Clerical Officer|
|Mrs Gillian Fair||T: 028 8241 1447||E: firstname.lastname@example.org|
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